DINNER
Starters
Bread Service
Parker house rolls, rock salt, butter
GF
Big âol Shrimp Cocktail
black tigers, house-made atomic cocktail sauce
GF
GF
Wagyu Steak Tartare
1000 layer duck fat potatoes, quail egg, capers, parsley oil, cured egg
GF
Gaucho Meatballs
Prime beef and pork with chimichurri
3 Way Deviled Eggs
Chefâs daily toppers
GF
Brontosaurus Bone
10â sous vide beef rib, dry rubbed and hasselbackâd
GF
GF
Sausage Board
Rotating games sausages, house-made mustards, appropriate pickles
GF
Chicken Fried Lobster Tail
9 herbs and spices, chive crĂšme fraĂźche ranch, lobster compound butter, charred lemon
Caviar Board
Petrossian Royal Ossetra, house chips, crĂšme fraĂźche and salted staples
Seafood Tower
Chefâs bounty of available shellfish with traditional toppers
Soup + Salad
French Onion
48 hour beef broth, gruyĂšre cheese, stale bread
Richardâs Tomato Basil Soup
GF, V
GF
Wedge
Herbed blue cheese dressing, bacon lardons, red onions, tomatoes
GF
Grilled Caesar
House made Caesar dressing, grilled baby gem lettuce, cured egg yolk, parmesan tuile GF, V
Entrees
GF
Pork
Korabuta pork chop with 1 week bacon cure, black pepper crust, maple glaze
GF
Duck
Confit, scallion bread pudding, Japanese-style plum BBQ sauce, crispy duck prosciutto
GF
Fish
Miso-marinated Alaskan black cod, sunchoke purée, fennel + blood orange + Fresno chile salad, chive oil
GF
V, Black truffles Supplement
Pasta
Linguine, locally foraged mushrooms and pistachio mascarpone sauce
V, Black truffles Supplement
GF, Vegan
Vegan
Lion's mane mushroom steak, chili soy marinade, cashew sauce, tomato jalapeño jam, crispy polenta
GF, Vegan
Steaks
Pasture-raised black angus with abundant marbling with strong characteristic beef flavor and melt-in-your-mouth tenderness
16 oz PRIME Ribeye
Riverbend Ranch, Idaho Falls
Pasture-raised black angus with abundant marbling with strong characteristic beef flavor and melt-in-your-mouth tenderness
Japanese bloodline with rich, buttery flavor and a deep, beefy taste that's both savory and subtly sweet
14 oz American WAGYU New York Strip
Imperial Farms American Wagyu
Japanese bloodline with rich, buttery flavor and a deep, beefy taste that's both savory and subtly sweet
Exceptional tenderness and flavorful, rich beef taste. The marbling contributes to a buttery mouthfeel and overall luxurious experience
8 oz PRIME Filet Mignon
Riverbend Ranch, Idaho Falls
Exceptional tenderness and flavorful, rich beef taste. The marbling contributes to a buttery mouthfeel and overall luxurious experience
Balanced combination of textures, with the filet providing a melt-in-your-mouth experience and the strip offering a satisfying chew. The marbling contributes to a juicy, flavorful, and savory experience
40 oz PRIME Porterhouse for 2
Creekstone Farms 100% Midwest Corn-Fed
Balanced combination of textures, with the filet providing a melt-in-your-mouth experience and the strip offering a satisfying chew. The marbling contributes to a juicy, flavorful, and savory experience
Wealth of rich marbling with buttery texture and savory umami with a hearty beef flavor
8 oz WAGYU Skirt
Snake River Farms, Eastern Idaho
Wealth of rich marbling with buttery texture and savory umami with a hearty beef flavor
Richly marbled with a unique flavor profile that is savory and buttery with a slightly subdued beefiness
8 oz WAGYU Denver
Snake River Farms, Eastern Idaho
Richly marbled with a unique flavor profile that is savory and buttery with a slightly subdued beefiness
Steak Flights
Selection of chef-determined cuts of the night with butter and sauce flights
Boise Flight 20 - 30 oz
Idaho Flight 30 - 40 oz
Sauces:
Chimichurri - Bearnaise - Peppercorn - Hemlock Steak
Butters:
Blue Cheese - Foie Gras - Truffle - Bone Marrow - Lobster - Garlic Herb
Add: Live New England lobster tail
Sides to Share
GF, V
Broccolini
Char-grilled, cashew sauce, almond morita salsa, herbs and parmesan
GF, V
GF, V
Brussels Sprouts
Creamed, crispy leaves, speck and parm crisp
GF, V
GF, V
Carrots
Harissa roasted, crĂšme fraĂźche, cilantro chermula, pistachio dukkah
GF, V
GF, V
Mushrooms
Locally foraged, brown butter, white wine, garlic confit, egg yolk
GF, V
GF, V
Corn CrÚme Brûlée
Creamed corn, brûléed turbinado sugar, morita chile dust, lime zest
GF, V
V (add bacon lardons, lobster, or shaved black truffles)
Shells nâ Cheese
4 cheese + boursin with shells
V (add bacon lardons, lobster, or shaved black truffles)
GF, V
Robuchon Mashed Potatoes
Potato-flavored butter
GF, V
GF, V
1000 Layer Duck Fat Potatoes
Sticks of Yukon golden goodness
GF, V
Petrossian Royal Ossetra Caviar Supplement
Table-Side Baked Potato for 2
Giant Spud with Irresponsible Additions
Petrossian Royal Ossetra Caviar Supplement
Desserts
house made 24âhour brioche donuts, salted caramel, walnut croquant, house made stracciatella gelato, lime zest
DECADENT
Banana Fosters Donut Bread Pudding
house made 24âhour brioche donuts, salted caramel, walnut croquant, house made stracciatella gelato, lime zest
chocolate marquise, chocolate ganache, butterscotch budino, cashew brittle, flakey salt
CHOCOLATE
Chocolate Sponge Cake
chocolate marquise, chocolate ganache, butterscotch budino, cashew brittle, flakey salt
raspberry gastrique, fresh raspberries, mint, housemade brown sugar gelato, walnut croquant
FRUIT & CREAM
Ricotta Cheesecake Mousse
raspberry gastrique, fresh raspberries, mint, housemade brown sugar gelato, walnut croquant
vanilla bean mascarpone mousse, cherry orange chutney, cherry sauce, edible flowers
BALANCED
Matcha Roll Cake
vanilla bean mascarpone mousse, cherry orange chutney, cherry sauce, edible flowers
espresso, licor 43, cuervo tradicional cristalino, chai tea, maple syrup
COCKTAIL
Carajillo
espresso, licor 43, cuervo tradicional cristalino, chai tea, maple syrup
No Seed Oils. No Compromises.
At Hemlock, we believe indulgence shouldn't come at the cost of your healthâor your taste buds. Thatâs why our kitchen is 100% seed oil free, full stop.